Belgian comfort food
Downtown Corvallis, Oregon
The Bière Library is a craft beer bar and restaurant serving Corvallis, Oregon. Inspired by the beer and cuisine of Belgium, The Bière Library explores the relationship between beer and food in an environment reminiscent of a comfortable library.
$13 — Served daily from 12pm — 4pm.
Half a Croque Monsieur sandwich, served with a choice of soup, paprika chips or greens dressed in lemon vinaigrette.
For lunch and dinner, check out our gluten-free and vegetarian food & drink options.
The Bière Library is an all-ages venue! Alcohol 21+.
Food Menu Drink MenusOpen today: 12pm — 10pm
Daily, 2pm—5pm, $1 off drafts, frites, brussel sprouts & paprika chips.
Bring your food handlers card, OLCC permit or Marijuana permit for $1 off drafts, Underbergs, Frites, Brussels Sprouts and Paprika Chips.
Every Monday 2pm-close
Hot dogs, shots & weird drink specials. View the menu.
Every Monday 5pm-close
Win prizes and bragging rights! Featuring drink specials showcasing Uncle Nearest Bourbon. All ages welcome!
Join us in our cozy and comfortable space to celebrate or study, alone or in a group.
The Bière Library restaurant and patio are situated adjacent to Corvallis' picturesque Commemorative Waterfront Park and the Willamette River. Enjoy the view from inside or outside. Dogs welcome outside!
Food Menu Drink MenusLiterary-themed cocktails, rotating drink specials, sipping spirits, aperitifs & digestifs.
A well-curated selection of local craft and import beer rotate frequently on draft and in bottles, with an emphasis on quality and diversity of styles. Tasters, flights and half-pours available.
The Bière Library carries a variety of bottles and cans in an assortment of styles. Explore classic Belgian beers next to new world interpretations, indulge in the best of the Northwest's IPAs, or kick back with a bright, refreshing lager. Available for here or to go.
The Bière Library menu features Belgian comfort food, described by Chef Travis as a cross between traditional German food portions and the refinement of French cooking techniques. Sweet and savory crêpes are a staple, as well as sandwiches, house-made soups and stews, cheese & charcuterie boards, and rotating specials and more. And of course, Belgian frites!
Food Menu